- 2 ripe avocados
- 1 slice bacon
- Chilli powder
Preheat your oven to 180C
Line a baking tray with baking paper
Cut the avocado into equal slices.
Wrap each avocado slice with bacon, (1 slice of bacon should should be good for 1 or 2 avocado slices.)
Sprinkle some chili powder over the bacon-wrapped slices, and line them up on the baking paper.
Place in the oven and bake for 12 to 15 minutes.
Serve with side of free range eggs.