INGREDIENTS
- 2 Chicken Breasts, finely diced (or grated if you prefer)
- 1/4 cup Fat-free Mayonnaise
- 1 tbsp. White Vinegar
- 1 tbsp. coconut sugar
- 1/4 cup finely chopped Celery
- 2 tbsp. dried Cranberries
- 2 tbsp. finely chopped Walnuts
- 2 cups Spinach leaves
- 2 small Whole Wheat Pitas
DIRECTIONS
- Begin by combining together the white vinegar, coconut sugar, and mayonnaise.
- Add the chicken and celery in and stir until coated.
- Sprinkle with dried cranberries and walnuts, stirring until mixed and then spoon into whole wheat pitas.
- Top with spinach leaves and then serve.
NUTRITION FACTS
Serving Size Makes 2 servings
Amount per serving
Calories 391
MACRONUTRIENTS
Total Fat 14g
Total Carbs 26g
Protein 52.5g